Traditional Welsh Leek Mustard from Calon Lân
A truly Welsh-inspired condiment, this traditional Leek Mustard is a must-buy for anyone looking to experience authentic Welsh produce.
Each jar of Calon Lân sauce, chutney or jam is made in small batches by hand in Pwllheli on the Llŷn and these Welsh Condiments have a minimum shelf life of 12 months.
Leek Mustard Ingredients
Water, Mustard Seeds 26%, Malt Vinegar (from malted barley), Leeks 12%, Salt, Sugar, Garlic Powder, Ground Turmeric.
Allergens in bold
Suitable for vegetarians and vegans.
Produced in a factory that uses nut ingredients.